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понедељак, 04. јул 2016.

Kuligre : Najbolji Novozelandski Pie , Slagana Pita, Assembled Pie

Drugi recept za naše takmičenje u okviru Kuligre:  Najbolji Novozelandski Pie, je poslala Suzana Mitić. Vrlo ukusno izgleda i hvala na prevodu na Engleski, to će meni uštedeti vreme


Slagana pita * Assembled Pie

It is necessary for the dough: 

1 egg 
1 egg white 
200 ml of milk 
100 ml water 
100 ml of oil 
1 cube of yeast 
1 teaspoon sugar 
1 tablespoon salt 
200 grams of ham 
800 g flour 

It is necessary for the first filling: 

200 g of ketchup 
1 tablespoon oregano 

It is necessary for the second fil: 

300 g of cheese 
20 leaves of Swiss chard 
1/2 teaspoon salt 
1 tablespoon semolina 
a pinch of nutmeg 

The coating composition is necessary to: 

250g margarine 
1 egg yolk 
2 tablespoons yogurt 
30 gr sesame 
3 grams of sea salt 


Dissolve the yeast with milk and water, add sugar and a few tablespoons of brašna.Promešajte wooden spoon and leave for 5 minutes to go kvasac.U bowl add eggs, oil, salt, chopped into small cubes SINK, isipajte the yeast with flour and knead testo.Testo Cover with a cloth and allow it to double. 

Swiss chard, wash, chop, add cottage cheese, semolina, salt and a pinch of nutmeg and orašćića.Promešati spoon filling into two parts. 

When dough divided into 8 jufki.Svaku PIFC attenuate rolling pin size pan in which if peći.Svaka phyllo dough with liquid magrarinom.Posle coated margarine put 5 tablespoons of ketchup and a pinch of oregano but switch to another jufke by icing margarine and place the filling of blitve.Preklopite third Filo, coated with margarine, ketchup, oregano and so on until the sixth kore.Na sixth bark repeat with the remaining filling of spinach and finished with two more filling than ketchup. 
Whisk egg yolk with jogurtom.Pitu cut with a sharp knife into squares or rectangles and brush smear every kvadrat.Posuti sesame seeds and coarse sea salt. 
Bake at 200 F until golden brown. 
Enjoy the wonderful taste. 

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