уторак, 18. октобар 2011.

Ko voli nek izvoli..Jagnjeće i svinjsko/Please help yourself: Lamb and Pork-Bedien jezelf Lams en Varkensvlees-/Bedienen Sie



Moja sreća da volim jagnjetinu jer ovde samo što je ne bacaju na nas.Nije ni čudo kad na Novom Zelandu
imamo 65 miliona ovaca a samo oko 4 miliona ljudi na površini recimo većoj 20 puta od Srbije.
Svi naši jaganjci su uvek na ispaši  zelene travice pa je i njihovo meso ,divno,sočno i kako mi volimo da kažemo .
Topi se u ustima.
Svinjetinu kupujem u jednom mestu koje nije daleko od mene a zove se gle čuda  Po(r)keno .Vrlo čuveno ne samo po svinjskom mesu vec i po fanatstičnim pies  šunki i ogromnim sladoledima



.Da sam u isto vreme spremala i svinjsko pečenje ..je zato što moj Neustrašivi nije baš  veliki ljubitelj jagnjetine ,a i kombinacija je ustvari bas ukusna Pa prijatno.
I am lucky I love to eat lambs meat, as we have about 65 milion sheep in New Zeland on about 4 milion inhabitants on land mass aproxx 20 times bigger than my homeland Serbia.Our lambs are always outside and graze the grass, so their meat is succulent and as we like to say : melts in your mouth.That I made pork roast aswell : my guy the Fearless(as I call him) is not big fan of Lamb.In fact both roasts go well together
The sauce is brown sauce and veges need no explanation


I buy my pork from one butcher in a place near me ,which is look here,called Pokeno(big pork production),
I call it Porkeno.They do not have only faboulous pork but also great pies and their icecreams are famous.

****
 Gelukkig ben ik dol op lamsvlees, want  er zijn ongeveer 65 milion schapen in New Zeland, op ongeveer 4 miljoen inwoners op het land massa ongeveer 20 keer groter dan mijn thuisland Serbia.Our lammeren zijn altijd buiten en grazen het gras, zodat hun vlees is sappig en zoals we graag zeggen: melt in je mond.Dat ik ook varkensvlees gebraden heb: mijn man de Fearless (zoals ik hem noem) is geen groot fan van Lamb. Eigentlijk gaan deze vleessorten heel goed samen .De saus is bruine saus en veges behoeven geen uitleg

Varkenvlees koop ik bij de slager in Po(r)keno,het is dicht bij  waar ik woon.Deze plaats is ook bekend om heerlijke andere varkensprodukten en hun Ijs:)


****

Glücklicherweise Ich liebe Lamm, weil es etwa 65 Milionen Schafe in Neuseeland, etwa 4 Millionen Einwohner  auf der Landes Masse ca. 20 mal größer als meine Heimat Serbia.Our Lämmer sind immer draussen weiden das Gras, so dass ihr Fleisch saftig  ist und wie wir  sagen:Schmelzt in Den Mund..Schweinebraten habe Ich dazu gemacht weil mein Partner kein großer Fan von Lamb ist. Eigentlich schmecken diese zwei Fleischsorten gut zusammen vleessorten diese aneignet, gut zusammen. Die Sauce ist BrauneSoße und Genuese  ist selbsterklärend

Scwein fleisch kaufe Ich in Po(r)keno .Dieses Ort ist nicht weit von mir und ausser lekkeres Sweinefleisch .gibt es hier auch lekkere Pies und Schinken und Eiss



37 коментара:

  1. Nalazim da je jagnjetina ovog podrucja najukusnija (AU & NZ).
    Sve su ti fotke prekrasne, posebno ona cetvrta - mama sa kcerkom!

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  2. Volim i janjetinu i svinjetinu, zapravo obožavam mesne obroke.

    Molim te objasni mi kako se jedu oni oooooooogromni sladoledi?!

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  3. I'm amazed with the ice cream size.Wow!1 I love the pie is beautiful

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  4. Невероятен сладолед!Малката е много доволна:)Всичко е изумително красиво и вкусно!Прегръдки:)

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  5. Kakav sladoled...................
    Verujem na reč da je jagnjetina veoma ukusna,ali ko je voli,,ja na nesreću,ne mogu ni da budem u prostoriji dok se sprema..Ali ,zato je tu prasence,pa pilence,pa telence,šarance,somče and co..
    Ali, mama i ćerka su ipak najlepši deo dekora ovog posta,veliki ljubac

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  6. Veeeliki pozdrav za vas dve, ma kako samo slatko ona uziva u sladoledu... iako je ovo post o nekim sasvim drugim delicijima, nisam mogla odoleti ovom "king size" sladoledu!;)))

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  7. Wow! Nice photos! What a big icecream, never seen one like that.
    Big kiss.

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  8. Prekrasan post,oduševljena sam fotkicama sve izgleda preukusno..posebno je divna ona fotkica vas dvije u polju jagoda..pusa:)

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  9. Aaaa Džoliii :))))

    Smijem se zbog ove zadnje fotke sa onim "duplim drvoredom" od sladoleda :))))

    Ja jagnjetinu ne jedem. Ne što je ne volim, već zbog trauma uzrokovanih gledanjem klanja jaganjaca dok sam išla u srednju školu (nesuđeni sam ti veterinar :D).
    Moj muž obožava i jagnjetinu i svinjetinu i prasetinu i on i njegovor društvance imaju specifičan naziv: Pragnje. U prevodu = 1 kg jagnjetine i 1 kg prasetine. :))))
    I jedan off topik komentar; ne mogu ti se nagledati dijeteta, toliko mi je slatka!!! :)
    Srculence! :*

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  10. Draga Đoli fantastičan ti je post, koje divne fotkice, njamii!
    Vas dvije ste mi preslatke:)

    Kiss i lijep pozdrav iz Rijeke:)

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  11. ha-ha! That's quite a bit of ice cream...! very fun photos Dzoli.

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  12. nisam baš ljubitelj janjetine, ali onaj sladoled???? uf

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  13. I know this is a meat post, but like everybody else, I'm distracted by those mountain stack of ice creams! I want to know what flavors those are, and who ate them? ;-). I want a giant cone with 10 flavors for ME, please!

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  14. Jeste, jeste i ja mislim da je jagnjetina ovdje divna. Mene bas interesuje sta li pasu ove nase jer Australija i nije tako bogata travom kao Novi Zeland :-)
    Odusevljena sam i sladoledom :-)

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  15. I think New Zealand lamb is some of the best. Now I want some and some ice cream. What a darling little girl.

    Best,
    Bonnie

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  16. Your roast and the ice cream look amazing.
    Your photos look great!

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  17. ahhh, ovaj sladoled me fascinirao, janjetinu obozavaam a ti i kcerkica ste preslatke:)

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  18. Hello!!! Greetings from Greece! I had a problem with blogger and i hope now it is solved so i can leave comments to my friends! So glad i found you! What a huge(!!!) ice cream!!!! Have a nice day sweety! Kisses and hugs Foivi

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  19. Wonderful preparation of lamb. I liked it very much. Looks delicious and flavourful and also healthy as you have added lot of veggies. Lovely pictures specially the picture of your daughter is very sweet and looks like a doll.

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  20. hi dzoli and cali. what an ice cream- delicious . you are lucky to get the real fresh sweetness in lamb, cos you can buy before the get frozen. them .

    It's great that you know how to make japanese tofu..may you can post on this one day... looking frward

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  21. What a big ice cream!!! New zealand lamb is known like one of the best lamb...
    "Bonjour" from Paris ;-)

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  22. Everything looks delicious! I've never seen so many scoops of ice cream. I don't think I could eat that much! And what a cute little girl!

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  23. Wow, mile high ice creams! I wonder how one can eat that many balls... ;-P

    I love pies and lamb.

    Cheers,

    Rosa

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  24. Ola,
    Que coisas mais boas... Gostei de todas as sugestões. As fotos estão lindas.

    Catarina

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  25. I'm not sure my first comment made it through. I just wanted you to know how much I enjoyed your post today. I loved getting to see your family and your little girl is a sweetheart. I hope you have a great day. Blessings...Mary

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  26. Najljepsa je janjetina sa NZ ali mi je nbas nemamo mogucnost kupiti jer pitaj boga kuda ode ali u sydney ne dode..ima ali to nije ta !!!
    Inace jedemo svu vrstu mesa,barem mislim da jedemo,ali ipak nesto ne kao zec,kengur..jednostavno ne mogu ....

    Je ste li to vas dvije isle jagode brati ???:)

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  27. Nisam ljubitelj janjetine, ali ovo kod tebe tako dobro izgleda, baš dobro ! I moram i ja primjetiti velike sladolede, jedan je čak i u dva reda... :)
    Ti i Cali ste preslatke, divna slika !

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  28. Great looking meat. Can't stop thinking about those ice creams, though.

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  29. Obozavam meso, izgleda fantasticno:-)
    Hvala draga na posjeti!

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  30. Dzoli predivna je jagnjetina a i sladoled je za svaku pohvalu, narocito ovaj na sprat:)

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