уторак, 19. јул 2011.

Hamburger and thats it..Hamburger i to je to

Ovaj vikend sam toliko jela ali bas da ne bude kako neko reče u komentarima da zabušavam i ne kuvam..evo jedem ovakve jednostavne stvari.Ja sam ovde koristila jagnjetinu,vi naravno možete i drugu vrstu mesa.

Sastojci

700grama Mlevene jagnjetine 

  • 1 luk
  • 1 jaje
  • pola šolje prezli
  • sveži začini, bosiljak, korijander ili peršun
  • 1Kašika morača u zrnu
  • 1 kašičicu paprike
  • so i biber.


Sastavimo

Ovo nije neka nauka.Pomešaj sve u činiji ,osim prezli.Dodajuči jaje dobijete dobar sastav.Bude malo mokro ali to popiju prezle kasnije.Dodaj polako prezle dok masa ne bude presuva ali dovoljno homogena da se mogu praviti pljeskavice ya hamburger. 
Napravi od mešavine 8 komada i stavi na gril ili u tiganj.








Ovo su moji omiljeni hamburgeri ,valjda zato što volim jagnjetinu. I naravno ako ste vični da napravite domaći hlepčić dodate malo salate, paradajza ,može i kriske luka sira i neki sos..odlično.
Past weekend I have eaten so much taht I am having a couple of days off ,but instead eat things like this.Somebody accused me of sabotaging cooking:)
I have used here lambs mince but you can of course use different type of meat.

Ingredients

  • 700g Lamb mince
  • 1 onion
  • 1 egg
  • half cup of breadcrumbs (approx)
  • fresh herbs - basil, coriander or parsley
  • 1Tbsp Fennel seeds
  • 1 tsp paprika
  • salt / pepper to taste
Assemble

This isn't rocket science. Mix everything together in a bowl, except for the breadcrumbs. Adding the egg really moistens up the mixture, and adding the breadcrumbs is how I dry out the mixture again. Add the breadcrumbs until the mixture is somewhat dry, and is easy to shape into patties.
Shape the mixture into approx 8 patties, and grill or fry to cook.
Add if you can home made buns, cheese slice some greens tomato and some salsa and enjoy

28 коментара:

  1. prva stvar koju sam ugledala je ovaj tvoj divan hamburger!!
    rijetko to jedem ali volim, janjeći nisam nikada probala

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  2. Yummy! Homemade burgers are the best.

    cheers,

    Rosa

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  3. Ne volim baš janjetinu,ali od ove slike mi cure sline.....

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  4. wow love home made burgers, can always top up more ;)

    ps: I didn't think you were from NZ, must be much much colder there

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  5. save me some dear..I'll be right over..
    simply irresistable..:P
    Tasty Appetite

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  6. Haaaaaaaaambuuuuuuuurgeeeeeeeeeeeeeeerrrrrrrrrrrrrrr!!!!

    Nikad ga još nisam probala s janjetinom, ali je sigurno fini.

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  7. Stvarno primamljivo izgleda,rado bih probala sa janjetinom:)

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  8. That looks really interesting! I loved the way how you prepared it. The instructions are stepwise and easy. The dish is truly tempting!!

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  9. Brilliant idea Dzoli! I never tried making hamburger with lamb before, it must be so delicious! I'm going to make it with your recipe to surprise everybody here at home. Thanks for sharing! Cheers!!!

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  10. Looks and sounds perfect to me! I love it, it is much lighter version than beef patties!

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  11. I love hamburger very much and cannot resist myself seeing such delicious and yummy hamburger prepared by you. I can have it any time. Wonderful presentation.

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  12. Анониман20. јул 2011. 19:20

    ovo stvarno mami ali ja sam sad,bas sad gladna i tako bi mi legao jedan ovakav sa ovim divnim hlepcicem:))))

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  13. Surfing through the blogs, I ended up here.
    What good are your recipes and photos.
    Offer some interesting points, congratulations.
    I addition to your supporters so you do not lose sight of.
    If you like, go and see, you're welcome.
    Excuse my English

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  14. Zvuci primamljivo, jagnjece meso, super...Pozdrav.

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  15. These look so good. I love the rocket science comment. Cracked me up!

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  16. Ja, ich habe das Selbe gedacht, wie Du. Ist ein bisschen komisch der Name...
    Dein Hamburger sieht total verführerisch aus! Selbstgemacht sind die einfach vieeel besser!
    Liebe Grüsse
    Susann

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  17. Jako dobro izgleda ! Ja malo izbjegavam sendviče i slična "fast food" jela, ali ovaj hamburger sa janjetinom bih rado isprobala.

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  18. really a yummy burger... first time to your blog... nice blog..

    Dish Name Starts with I
    Learning-to-cook
    Regards,
    Akila

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  19. Love these delicious lamb burgers. Thanks for the wonderful recipe.
    I would eat these with some yummy Tzatziki for an authentic Greek feast! Yumm!!!

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  20. Looks good! Never made a hamburger with lamb..Americans love their beef!

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